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March 29, 2010

Shrimp Gravy / Eral Thoku & Sweet Awards....

I recieved this bunch of Awards from my friend Nithu Bala (http://www.nithubala.com/) .Thanks a lot for passsing it to me dear ....Iam happy & honoured ...

 
This award comes with a set of rules:

a) I must brag about it.
b) I have to display the badge on my blog and link to the one who tagged me to prove that I didn't tag myself (how pathetic that would be!)
c) Share 10 things about myself.
d) Pass the award to other fellow bloggers by visiting their site
I have already shared 10 things about me  here   http://ennsamaiyal.blogspot.com/2009/08/beetroot-halwa.html......
I would like to pass these Awards to my following friends.....
Duchess of Tea,Ms.Chitchat,Neetz,TREAT AND TRICK,Panchpakwan,Gulmohar,shahana,FoodLovers,Bo,simply.food,Sook,Tina,Valarmathi....
Please  collect ur awards friends...

Due to my friends & family request iam posting this prawn gravy again .... Same method only , the only difference is  the presentation  ....


Ingredients:
  •   Prawn - 1 lb 
  •  Onion(finely choped) - 1 cup
  •  Tomato (big no) - 1 1/2no
  •  RedChilliPowder - 2 tsp
  •  CorianderPowder - 1 tsp
  •  TurmericPowder - 1/4 tsp
  •  GreenChilli - 2 nos
  •  Ginger GarlicPaste - 1/2 tsp
  •  Curry Leaves - 5 to 6 no
  •  Coriander Leaves - 1 stk
  •  Salt To Taste
  •  Oil - 1 tsp
  •  Water - 1/2 cup   
 Method:

         Wash & clean the prawn ,marinate with litte bit of salt & turmeric powder for 5 to 10 mins.Heat oil in a skillet/kadai ,add ginger garlic paste fry for 1 min ,then add the finely chopped onions,curry leaves, 1/2 stk of coriander leaves & fry until onions turn golden brown .Now add the chopped tomatoes & mix well with the onions ,add red chilli powder,coriander powder, turmeric powder & mix all well together ,stir well ,leave the gravy for 5 to 6 mins till it gives out oil on sides . Now add the prawns & mix well with the gravy .,add salt & cook for about 8 to 10 mins in low flame . Don't cook prawn more than 15 to 20 mins.Garnish it with coriander leaves.Serve it with rice,paratha.... 
PriRaj

28 comments:

Chitra said...

Same method only , the only difference is the presentation ....

True! Presentation makes lot of difference. It makes the dish, very tempting to taste right away. You are right!

Sailaja Damodaran said...

Congrats..............love the colour & click

Sushma Mallya said...

prawns gravy seems spicy and delicious...tempting clicks priya and congraz on all your awards..

Bo said...

I love shrimp. Yummy!

ganga said...

congrats dear....

Rekha shoban said...

wow!...i love this thokku very much...i often do this...nice presentation!

sangi said...

yummy dish Priya kutty!congrats on ur awards dear

Aruna Manikandan said...

Congratulations on ur well deserved awards dear!!!!
Keep rocking :-)

TREAT AND TRICK said...

This is so yummy and your presentation is superb. Congrats on your awards and thanks for sharing them with me....

Priya said...

Omg, thats a delicious shrimp gravy Priya, can eat them daily..

COngrats on ur awards..

Tina said...

Sooooo spicy and delicious...

SathyaSridhar said...

Wooow,,,shrimp thokku looks great dear,,,Congrats on ur awards,,,

Shama Nagarajan said...

Congrats on you awards dear...yummy delicious shrimp gravy

FoodLovers said...

Love the shrimp curry looks delicious , color looks gr8 dear .Congrats on ur well deserved award ... and thanks a lot for sharing with me dear

Vrinda said...

Yummy gravy with shrimps..Congrats on all ur awards...

Mrs.Menagasathia said...

congrats on ur awards& nice gravy.presention super!!

simply.food said...

Congrats on your awards and
so sweet and thanks for sharing the award.

Gulmohar said...

Congrats and thanks a ton for sharing with us :-)
Prawn looks spicy and yumm

Preety said...

congrats on your awards and gravy looks perfect

Bo said...

Congrats on the awards...and thanks for sharing them with me.

Swathi said...

Priya,

Congrats shrimp gravy looks really good.

Swathi said...

Priya,

Congrats shrimp gravy looks really good.

PriyaRaj said...

Thank u soooo much for all ur lovely comments guys...

Gita said...

Thokku looks superb...very tempting!

Valarmathi said...

Congrats Congrats on your awards and thank for sharing with me.

Krishnaveni said...

congrats and gravy looks great

shahana said...

Thanks alot for passing this lovely awards dear!I really appreciate it

Sangeetha Nambi said...

I love Prawns. Colorful dishes. Love to follow u :)

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