Egg Fried Rice

Ingredients:

1. BasmathiRice - 1 1/2 cup
2. Egg - 2 nos
3. Onion(thinly sliced) - 1/2
4. GreenChilli - 2 nos
5. SoyaSauce - 2 to 3 tsp
6. GingerGarlic(finely chopped) - 1tsp
7. SpringOnions(chopped) - 1/4 cup
8. CorianderLeaves(finely chopped) - 2 stks
9. Oil - 3 to 4 tsp

Method:

First soak the Basmathi rice for 1/2 hour.Then cook the rice & allow it to cool aside. Beat the 2 eggs in a bowl & now keep a frying pan , add little bit of oil & pour the egg into it ,add salt (should not stir more) it should look like in the above picture. Transfer the fried egg in a seperate bowl. Now keep a frying pan add oil ,then add the finely chopped ginger & garlic & add the sliced onion ,green chilli & fry untill it turns light brown. now add the spring onions & the fried egg & give a stir . After 2 minutes add the cooked rice folowed by soya sauce ,salt & coriander leaves.Close the lid for 5 to 8 mins in low flame .Switch off and serve with choice of gravy.